Hey there! This week I have decided to add a little Japanese into the food mix. The food, Sushi! The food many people like to eat but don’t know where else to get it besides a restaurant. Well, we have come up with a recipe for a very basic and popular roll. The California Roll. Enjoy!

Ingredients: 3 Cup of Calrose Rice, 3 Teaspoon Vinegar, 4 Teaspoon Sugar, Roasted or raw Sesame Seeds,

Sweetened Condensed Milk, 1 bag of Imitation Crab, Dried Seaweed, 1 Avocado

 

1. Cook the Rice First. Pour Vinegar & Sugar mix Into hot Rice

 

2) Mix all up Together

 

3) Use Food Processor to Chop Imitation Crab Into Small Pieces and Add 2 Tablespoons Condensed Milk to Crab and Mix or to Taste

 

4)Roast Sesame Seeds if Raw

 

5)Place Seaweed on Board

 

6)Place Thin Layer of Rice on Top

 

7)Spread Evenly

 

8) Sprinkle Roasted Sesame Seeds on Rice and Flip Over

 

9) add Crab on top

 

10) Add Avacado

 

11) Tuck and Roll

 

 

12) If available, use Bamboo Rolling mat to Shape Sushi.

 

 

13) Cut Into Even Pieces

 

いただきます!

Itadakimasu!

 

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We will be posting more recipes every week.

By  Ty J